I don’t think there is anything better in the summertime than an icy cold popsicle or a delicious scoop of ice cream or fro-yo. Really – there is nothing else that can bring greater satisfaction than something as yummy on a stick or in a cone. Unfortunately, the desire to obtain a frozen treat is often deterred by summer-time laziness. This easy recipe for Five-Berry Yogurt Pops is super simple and your trips to the freezer will be frequent.
Greek Yogurt 0%
Blueberry syrup (I made my own just by stewing blueberries on the stove with honey + refrigerating it)
pull it together:
This is honestly one of the simplest recipes to make – there is really only three steps to pull it together.
One – Blend all berries + 1/3 cup of water in food processor or blender. Pour equal amounts into your clean jars and place in freezer.
Two – Remove jars from freezer and top with Greek yogurt. Smooth tops and place popsicle sticks or paper straws in center. Place back into freezer for 2 hours.
Three – Drizzle your blueberry syrup (you can use juice too!) over the top of the Greek yogurt and freeze overnight.
There ya go – easy as pie – you’ve got delicious healthy fruit yogurt pops. Enjoy!
What is your favourite summertime treat? I used to love Freezies + Fudgsicles like nobody’s business but now I am more of a fro-yo gal.